NZ oils



8-10 November 2016

Rutherford Hotel Nelson, South Island, New Zealand

A focused, up to date, and stimulating look at scientific credible data on lipids, nutraceuticals and healthy diets throughout the life cycle. Papers presented by a range of global experts from diverse backgrounds and organizations with sound evidence concerning food ingredients and nutraceuticals their composition and health effects. Topics to be covered (nutrition and food technology)

•           Early childhood nutrition

•           Maintaining health throughout maturity

•           Preservation of lifestyle in the senior years

•           Production of lipids, nutraceuticals and food ingredients to include in healthy diets with the backing of credible science


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